Grilled Tuna Steak with Cilantro Lime topping

Grilled Tuna Steak with Cilantro/Ginger/Lime/Jalapeno topping

2 handfuls fresh cilantro finely chopped

1 small jalapeno

1 tsp grated fresh ginger

1 grated garlic clove

2 limes

2 Tb. Coconut Aminos

Salt and Pepper

Tuna Steaks 

Mix up cilantro, 1 small jalapeno sliced and lightly cooked until light brown in nonstick pan (this takes down the

heat a bit),  add ginger, garlic clove, limes, Coconut Aminos, salt and pepper. Mix all, and put half of this mixture into a pan to simmer for just a couple minutes; then mix back with the raw part, and top onto grilled Tuna steaks.

Enjoy!